Heritage in a Scoop – Creamier National Day Flavours for August 2023

As Singapore celebrates her 58th birthday, Creamier embarks on a culinary dessert journey that pays homage to the rich heritage of our nation. By preserving the time-honoured flavours that have been cherished by generations of Singaporeans, Creamier hopes to transport patrons back to simpler times and rediscover the magic of local delights as ice creams. … Continued

July Monthly Special Flavours!

We’re making monthly specials a Creamier thing. So here’s July flavours!   TOFFEE BUTTERED PECANS Truly a match made in the heavens. This was a combination we didn’t know we needed till we tasted it. Equal parts savoury and sweet, it has a caramelly warmth that hugs the soul.  Shop Toffee Buttered Pecans pints in … Continued

June Summer Flavours!

Brace yourself for a triple dose of deliciousness.   MANGO COCO This Vesak Day, we’ve crafted a vegan ice cream to celebrate harmony and compassion. #VesakDay #GuiltFreeIndulgence Savour the essence of summer with our refreshing, #plantbased flavour. Luscious mangoes meet velvety coconut cream, a tropical symphony crafted for guilt-free pleasure.   Shop Mango Coco pints … Continued

Limited Time Offer – 1-for-1 Fresh Baked Waffles!

Double up your waffles with Creamier this International Waffle Day! From 25th to 31st March, order a fresh baked waffles and enjoy the second free! Just show us that you’re following our TikTok or Instagram accounts to enjoy. Offer is available at all five Creamier cafes! Terms & Conditions: 🧇 1-for-1 valid for fresh baked … Continued

Newly Launched – Pimp My Pint!

Customised pints have arrived at Creamier! 🌈 We launched this today in-stores and our online store. Choose up to 4 flavours and 2 toppings for a totally one-of-a-kind pint. Decorate it yourself, or have it decorated by our team. Whichever you decide, it’s a truly unique pint in any flavour combination you can dream of. … Continued

Usher in Spring: Ruby Orange Chocolate and Osmanthus Lychee Sorbet

Usher in spring with our latest Lunar New Year flavours.   RUBY ORANGE CHOCOLATE   Ring in a double dose of wealth this season with our ruby orange ice cream bountifully speckled with chocolate flakes. Here’s wishing you 橘星高照! Shop Ruby Orange Chocolate pints in our online store.   Osmanthus Lychee Sorbet   Spring approaches and … Continued

We’re bringing back our Throwback Flavours!

During the last few years of COVID, we had reduced our range of flavours due to the volatility of crowd and rapid changes to dine-in regulations. Now that we’re settling into an endemic state of living, we’ve been working hard to bring back many of our flavours that were well-loved. We’ve heard the comments and … Continued

#CreamierCollab: Lemon Curd Matcha Croissant with Bakery Brera

Lemon Curd Matcha Croissant Ice Cream A love for all things sweet and nice brought together Creamier and Bakery Brera for a special collaboration on pastry-inspired ice creams. We love the idea of having a croissant not just for breakfast or tea time but as a dessert at any time of the day like ice … Continued

Just in Time for Spring: Honey Kumquat Sorbet and Watermelon with Soju

Spring is all around us, and with the change of the seasons comes a refresh of our offerings. Spring is the season of bright new beginnings, of hopeful and vibrant energy. As the leaves turn green and flowers reach their fullest bloom, colours abound everywhere. Have a taste of our new spring-time treats launching this … Continued

#CreamierCollab: Masala Chai Latte Ice Cream with Anthony the Spice Maker

Anthony Leow produces a curated collection of beautiful and refined spices at his quaint, minimalist shop, Anthony the Spice Maker, located at Chinatown. What drew us to Anthony was his passion for creating products that did not compromise on quality. The shared business ethos for handcrafted goods and the philosophy of using only ingredients that … Continued

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