ice cream and coffee
Creamier is an independent ice cream and coffee lifestyle café based in one of the oldest heartland estates in Singapore.
We specialize in the craft of creating premium ice creams and sorbets using our own recipes and unique production process. The magic of making good ice cream is nothing more than quality ingredients, lots of hard work and a deep appreciation for craftsmanship and perfection. This is our philosophy at Creamier.
In 2011, we opened our doors in one of Singapore’s oldest heartland estates – Toa Payoh. Our vision is to bring quality and affordable ice creams to the neighbourhood.
Our ice creams are handcrafted in small batches everyday in our onsite kitchens. Nothing fancy or over-the-top. Just honestly good ice creams that we enjoy very much and we hope to share these magic moments of happiness with you.
We believe the magic of making delicious ice cream is in using the best quality ingredients we can find- carefully sourced from different parts of the world, lots of hard work, a deep appreciation for craftsmanship and a strive for perfection.