News

Coffee & Ice Cream Pairing 101
April 1, 2026
Bitter meets sweet, hot meets cold. When coffee and ice cream are paired right, they don't competeβ€”they elevate each other. Here's how to get it right.
At Last: Sourdough Comes to Toa Payoh!
March 30, 2026
Naturally fermented sourdough, baked fresh dailyβ€”now right here in Toa Payoh. Come find your new favourite loaf at Creamier.
Toast vs Shokupan: What's the Difference?
March 30, 2026
Toast and shokupan might look alike, but one bite tells a different story. Here's what sets them apartβ€”and why it matters.
Make Chinese New Year CREAMIER 🐴🍊🧧
February 5, 2026
This Chinese New Year, we invite you to slow down, bring along good company, and to savour each moment. Good flavours are meant to be shared, sharing with loved ones is what makes Chinese New Year a holiday filled with warmth.
Breakfast & Brunch in Toa Payoh | Fresh Bakes at Creamier
January 10, 2026
If you’re looking for breakfast or brunch in Toa Payoh, Creamier Handcrafted Ice Cream &...
Creamier’s Sea Salt Gula Melaka WINS 2-Star at the 2025 Great Taste Awards
November 3, 2025
Creamier’s beloved Sea Salt Gula Melaka (Vegan) ice cream has earned a 2-Star rating at the Great Taste Awards 2025, celebrating Singapore’s rich dessert heritage on the global stage. A nostalgic twist on chendol, this award-winning flavour showcases Creamier’s passion for handcrafted quality and local storytelling!
Travel the World with Creamier: A Taste of Spain πŸ‡ͺπŸ‡Έβœ¨
September 4, 2025
Embark on a sweet journey to Spain with Creamier’s Travel the World series. This month’s four handcrafted flavoursβ€”Golden Honey Almond, Valencia Orange Chocolate, Catalana CrΓ¨me BrΓ»lΓ©e, and Dulce & Bananaβ€”celebrate Spain’s vibrant desserts and traditions! Available for a limited time only.
Creamier x Changi Popsicle
August 1, 2025
To celebrate SG60, Creamier teamed up with Changi Airport to launch the Changi Popsicle β€” a limited-edition collection of locally inspired frozen treats. From floral notes to nostalgic classics like Bandung and Milo, these popsicles were made to refresh, surprise, and spark a little Singapore pride β€” one cool bite at a time!
Singapore, One Scoop at a Time πŸ‡ΈπŸ‡¬
August 1, 2025
This National Day, we’re freezing your favourite drinks β€” from old-school Milo to your latest boba obsession. Four scoops, four moods, and one very shiok island!
Creamier East Coast: New All-Day Brunch Menu and a Pawsome Pet Menu!
December 1, 2024
Calling all brunch lovers and pet parents! Creamier East Coast has something exciting for you...
#CreamierCollab: Joining hands with local traditional coffee roaster Kim Guan Guan. An interview with Jason Soon.
August 14, 2024
**ARCHIVED**β€œHome is where the heart is.” As Singapore celebrates her 56th birthday, we look back...
New Store Alert: Creamier East Coast Road
August 14, 2024
We’ve always loved the charm of the Katong-Joo Chiat area - its traditional shophouses alongside...